QUÍMICA DE LOS ALIMENTOS
Belitz, H. D./Grosch, W.
EAN
9788420011622
Publisher
ACRIBIA
Edition year
2012
Pages
938
Binding
Soft cover or pocket
Language
Spanish
Collection
CIENCIA Y TECNOLOGIA DE LOS ALIMENTOS
Height
270
Width
210
In stock
Free shipping
Available (Delivery 1-3 days)
95,00 €
-5%
90,25 €
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